Chicken and Broccoli Alfredo

Christy's Chicken and Broccoli Alfredo

Ingredients: Christine, my daughter, looks for different ways to cook with broccoli and she introduced me to this recipe.

Christine, my daughter, looks for different ways to cook with broccoli and she introduced me to this recipe.

1 med. bunch of fresh broccoli flowerets

4 cups white rice

4 chicken breasts

1 can (10-3/4 oz) cream of mushroom soup

1/3 cup parmesan cheese

1/2 cup milk

Fettuccine noodles (6-9 oz)

Directions:

Steam the broccoli.
Cut the chicken into chunks and saute in wine.
Cook the fettuccine according to directions.
Make Alfredo Sauce by mixing soup, milk and parmesan together.
Stir until hot and gravy is creamy.
Serve over white rice.
Serves 4.

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@2001 lmw