Tuna Noodle Casserole

Ingredients:
1 can Campbell's Cream of Mushroom Soup
1/2 cup milk
1 can (7 oz) tuna, drained and flaked
2 cups cooked noodles
2 TBsp chopped parsley
2 TBsp bread crumbs
Directions:
  1. Stir soup until smooth in 1-qt casserole
  2. Blend in milk.
  3. Stir in tuna, noodles, and parsley.
  4. Top with bread crumbs.
  5. Dot with butter.
  6. Bake at 350 degrees for 30 minutes.
  7. Makes 4 Servings.
  8.     @2001 lmw

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